

Italian whole peeled yellow tomatoes in tomato juice, with a characteristic taste and typical colour
“Yellow peeled tomatoes add a beautiful golden hue and subtle sweetness to dishes — I love using them in delicate fish sauces and summer salads where their colour really shines.”
Executive Chef, Milan, Italy
Whole peeled yellow tomatoes prepared from select yellow tomato varieties, packed in tomato juice with salt and citric acid. These distinctive tomatoes offer a characteristic odour and typical taste that sets them apart from traditional red varieties, bringing a milder, slightly sweeter profile to dishes. With all GMO-free and allergen-free ingredients, they are suitable for a wide range of dietary needs. Available in both 400g retail cans and 2500g catering formats, they provide chefs and home cooks with a unique ingredient for creative Italian cuisine.
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