

Italian sun-dried tomatoes preserved in sunflower oil with spices and vinegar, firm-textured with a rich, characteristic flavour
“These sun-dried tomatoes have a wonderfully firm texture and deep, spiced flavour — I chop them into bruschetta toppings or toss them through warm pasta for an instant burst of Mediterranean character.”
Executive Chef, Milan, Italy
Premium sun-dried tomatoes preserved in sunflower oil, seasoned with wine vinegar, spices, and salt. These firm, dark-red tomatoes deliver the intense, concentrated flavour of Italian sun-dried tomatoes with aromatic spicing, making them ideal as an antipasto, in salads, on focaccia, or as a flavour-rich addition to pasta dishes and sandwiches. Available in multiple formats from 314ml jars for retail to 3100ml jars for professional kitchens. Suitable for vegan and vegetarian diets. After opening, keep the tomatoes covered by the preserving liquid and refrigerate — consume within 7 days.
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